Resources

MDMeals understands the importance of catering to the diverse dietary needs of its customers, especially those managing medical conditions like gout, diabetes, heart disease, and kidney disease. With a commitment to both traditional and holistic health programming, MDMeals invests in resources to support individuals navigating these conditions. From carefully curated meal plans tailored to specific dietary restrictions to educational materials that empower customers to make informed choices, MDMeals strives to be a reliable ally in promoting wellness. Whether it’s minimizing purine-rich foods for gout sufferers, offering low-glycemic options for diabetic individuals, or crafting heart healthy and kidney-friendly dishes, MDMeals aims to provide nourishment that not only satisfies but also contributes to improved health outcomes.

As part of its ongoing dedication to customer care, MDMeals will be rolling out a series of consumer and business resources aimed at addressing the unique dietary needs associated with various medical conditions. These resources will encompass a range of informative materials, including dietary guidelines, nutritional information, and tips for meal planning and preparation. Whether customers are seeking individual meal solutions or businesses are looking to provide tailored catering options for employees with specific health concerns, MDMeals aims to be a trusted source of support and guidance. By continually expanding its repertoire of resources, MDMeals reaffirms its commitment to helping customers achieve their health goals and enjoy delicious, satisfying meals that align with their medical needs.

Medical Resoures

We are committed to providing valuable information to consumers regarding medical organizations that play pivotal roles in addressing educational and research needs related to specific medical conditions. We understand the importance of empowering individuals with accurate and reliable resources to navigate various health challenges effectively. Through our platform, we strive to highlight organizations such as the American Diabetes Association, National Kidney Foundation, American Heart Association, and others, which offer comprehensive support, education, and research opportunities.

By connecting consumers with these reputable organizations, we aim to facilitate access to vital information, advocacy efforts, and research advancements, ultimately empowering individuals to make informed decisions about their health and well-being. Through collaboration with these esteemed medical organizations, we endeavor to foster a community-driven approach to healthcare, ensuring that individuals have the tools and resources they need to navigate and manage specific medical conditions effectively.

Customer Medical Resources

Healthy Eating

Where can I learn more about eating healthy?
What should I know about health and body weight?
How many calories should I eat?
What should I know about nutrition facts labels?

Diabetes

Is a low-carb or ketogenic diet good for diabetes?
How many grams of carbohydrates can I eat?
What foods should I eat if I have Diabetes?

Heart Healthy

What foods should I eat to maintain a cardiovascular and heart-healthy diet?
What foods should I avoid for a Heart Healthy Diet?
What is the best diet to manage high blood pressure?
What should I know about sodium for blood pressure and heart health?
What types of fats should I eat to maintain a heart-healthy diet?
What types of fats should I limit or avoid for a heart-healthy diet?

Gout

What is gout, and what are the risk factors?
What foods can I include and limit with a gout diet?
What interventions are needed to manage gout?

Kidney Disease Stages 1-3

What to eat with stage 1 or 2 kidney disease?
What should I know about the renal diet with stage 3 kidney disease?
Where can I find more information about diet and kidney disease?

Kidney Disease Stage 4

What should I know about the renal diet with stage 4 kidney disease?
What factors influence potassium levels?
What should I know about phosphorus and diet?
Where can I find more information about diet and kidney disease?
What should I know about the renal diet as renal function declines?
How many calories should I eat with kidney disease?

Kidney Disease Stage 5 (Dialysis)

What food should I eat now that I am on dialysis?
How much protein should I eat if I am on dialysis?
What factors influence potassium levels?
What should I know about phosphorus and diet?